Aktuelle saker
We are happy to share two publications that are the result of the BREAD project collaboration with the Norwegian NGO Matsentralen Norge (Food Banks Norway) in WP3.
A recent report published by Food Banks Norway shows important findings related to food waste and poverty alleviation in Norway during the COVID-19 pandemic.
ProjectSTEP-gruppa (også referert til som «Critical Friends» i prosjektets engelske prosjektbeskrivelse) inngår i prosjektets RRI-design. Den har nå hatt sitt første møte.
The ProjectSTEP group (also referred to as "Critical Friends" in the project's English description) is included in the project's RRI design and has now had its first meeting.
Did you know that around one third of global food produced for human consumptions is wasted?